Instant Pot de lengua, Beef Tongue
Instant Pot de lengua, Beef Tongue

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, instant pot de lengua, beef tongue. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Instant Pot de lengua, Beef Tongue is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Instant Pot de lengua, Beef Tongue is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Instant Pot de lengua, Beef Tongue:
  1. Make ready Cumin, garlic powder, chili powder
  2. Make ready 1 beef tongue
  3. Make ready 1 sm onion sliced
  4. Make ready 4 garlic cloves sliced
  5. Prepare 1 bay leaf
  6. Take Salt and pepper
  7. Make ready 6 cups water
  8. Prepare 2 cups beef broth
  9. Take Cilantro
  10. Get Red onion
  11. Take Salsa
  12. Make ready Monterey cheese
  13. Get Corn tortillas
  14. Get Lime
Steps to make Instant Pot de lengua, Beef Tongue:
  1. Rinse beef tongue, pat dry, season with salt and pepper
  2. Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
  3. Place beef tongue on top of trivet
  4. Place lid on the pot, set for high pressure, 120 minutes.
  5. Allow for full pressure release (20-40 min).
  6. Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
  7. Shred meat with forks.
  8. Eat as desired! Tacos, burritos, etc…. yum!

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