Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy and healthy daikon radish soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy and Healthy Daikon Radish Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Easy and Healthy Daikon Radish Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook easy and healthy daikon radish soup using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy and Healthy Daikon Radish Soup:
- Take 250 grams Daikon radish
- Take 700 ml Water
- Get 1 Soup stock cube
- Make ready 1 dash Salt and pepper
- Get 1 tsp Oyster sauce
- Make ready 1 tsp Soy sauce
Steps to make Easy and Healthy Daikon Radish Soup:
- Put the water in a pan. Peel the piece of daikon radish, and slice it very thinly right over the pan using a vegetable slicer or mandoline. You can just julienne the daikon radish with a knife, of course. Cut it as thinly as you would for a salad.
- Add the soup stock cube, and simmer until the daikon radish is very soft. Add the soy sauce, oyster sauce and salt and pepper to taste and serve.
So that is going to wrap it up for this exceptional food easy and healthy daikon radish soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
