Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, thai coconut curry beef soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Coconut Curry Beef Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Thai Coconut Curry Beef Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
If you're new to Thai flavors, this crowd-pleasing Thai Beef Coconut Curry Soup is a great place to start! If you think you don't like curry or if you haven't tried a Thai-inspired curry, this is the recipe for you. There is no bright yellow curry powder in sight, and instead, aromatics like onion, garlic. Thai Beef Coconut Curry (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen.
To begin with this particular recipe, we have to prepare a few components. You can cook thai coconut curry beef soup using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Thai Coconut Curry Beef Soup:
- Make ready 1.5-2 lbs thin sliced steak meat
- Get 2 red bell peppers diced
- Take 1/2 small white onion
- Make ready 2-3 cups Shredded carrots
- Prepare 2 cups sliced mushrooms
- Get I clove garlic chopped
- Prepare 2 TBS soy sauce
- Take 1 TBS Cayenne Pepper
- Take 2 TSP Curry
- Prepare 2 TSP Ginger
- Take Black Pepper
- Get 1 can Coconut Milk
- Prepare 3 Cups Chicken Broth
- Get 2 TBS Butter
- Get 2 TBS Chilli Pepper Ginger Sauce
- Prepare 1 Lime
- Make ready 1 Jalapeño diced
- Prepare 1 cup cilantro
Thai curry pastes get their heat from chili peppers, but they're also loaded with other flavours. You may use as much or as little as you like. Authentic, bold, and delicious Thai flavors make this soup irresistible! This is the best Thai coconut soup I've had.
Instructions to make Thai Coconut Curry Beef Soup:
- Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often.
- Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together.
- Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2
- Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this - see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer
- Step 5. Add veggies mix from step 2 to broth. Stir every so often
- Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min.
- Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!
Authentic, bold, and delicious Thai flavors make this soup irresistible! This is the best Thai coconut soup I've had. Lately I am not able to find that particular brand and most red. This Thai coconut soup is all about the coconut curry soup broth, so other than that, it's really up to you what you put in it. I feel like I say this with almost all my savoury recipes…. but I guess that's a good thing! 😂.
So that is going to wrap this up for this exceptional food thai coconut curry beef soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!