Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, miso soup with tempura crumbs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Miso Soup with Tempura Crumbs is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Miso Soup with Tempura Crumbs is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook miso soup with tempura crumbs using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Miso Soup with Tempura Crumbs:
- Prepare 1 serving Miso soup
- Make ready 1 as much (to taste) Tempura crumbs
- Get 1 as much (to taste) Green onion
Steps to make Miso Soup with Tempura Crumbs:
- Make miso soup the way you like. This time I made this miso soup with tofu and wakame seaweed.
- Add tempura crumbs right before serving to avoid it from becoming too soggy. I strongly recommend adding chopped green onions.
So that is going to wrap it up for this special food miso soup with tempura crumbs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
