Wicked Thai chicken soup
Wicked Thai chicken soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wicked thai chicken soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This Thai chicken soup is one I have been enjoying for years. Its hearty and flavourful, featuring wonderful Thai Chicken - I generally use boneless chicken breasts, though boneless chicken thighs are fine here, too. Left-over cooked chicken is ideal, as you can skip. Soup I made with my phone.

Wicked Thai chicken soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Wicked Thai chicken soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have wicked thai chicken soup using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Wicked Thai chicken soup:
  1. Prepare 2 tablespoons olive oil
  2. Take 8 oz container fresh mushrooms (chopped or sliced) I use cremini
  3. Take 1 medium onion, finely chopped
  4. Get 1 red pepper, diced
  5. Take 2 teaspoons minced garlic
  6. Take 4 cups chicken broth
  7. Make ready 2 chicken breasts, cut into 1/2 inch cubes
  8. Prepare 2 tablespoons chopped lemongrass (see note above)
  9. Get 2 teaspoons fish sauce
  10. Get 2 teaspoons Worcestershire sauce
  11. Get 1 teaspoon salt
  12. Make ready 1 cup half and half cream
  13. Make ready 1 can coconut milk
  14. Make ready 2 tablespoons Thai red curry paste
  15. Prepare 1 1/2 teaspoons chilli garlic sauce
  16. Take 1 can tomato paste (156 ml or 5.5 oz)
  17. Prepare 2 tablespoons water
  18. Make ready 1 tablespoon cornstarch
  19. Prepare 1 cup rice, (cooked)
  20. Prepare chopped cilantro for garnish if you'd like

It's rich, savoury, hearty and has the most mouthwatering, slightly spicy Thai flavours. Vegetable Beef Soup Wicked Thai-Style Chicken w/ Rice & Vege. READY TO EAT SOUP: Thai-style chicken reinvented in form of a convenient, flavorful soup made with big pieces of chicken meat with no antibiotics, coconut milk and green curry, with no artificial colors added. Campbell's Chunky Wicked Thai-Style Chicken with Rice & Vegetables Soup features an exotic blend of chicken, coconut milk and green curry that Layered with hearty chunks of premium antibiotic-free chicken, mushrooms, peppers and carrots, our fill-you-up soup will satisfy your hunger and fuel your.

Instructions to make Wicked Thai chicken soup:
  1. If rice is not already cooked, prepare according to package directions
  2. Heat one tablespoon of olive oil in a large dutch oven or pot on medium heat. Once oil is hot, add chopped or sliced mushrooms and cook until tender and golden in colour. Remove mushrooms from the pot and set aside.
  3. Heat remaining 1 tablespoon of oil.  Add onion, red pepper and garlic.  Cook until onions are soft and translucent.
  4. Add mushrooms back to the dutch oven along with chicken stock, chicken, lemongrass, fish sauce,  Worcestershire sauce and salt.
  5. Bring mixture to a boil then lower to a simmer for 5 minutes.
  6. Reduce heat to low.  Stir in the half and half and coconut milk.  DO NOT boil after this step.
  7. Place lid on the dutch oven or pot and allow to cook on low for an additional 5 minutes.
  8. In a small bowl, combine the Thai red curry paste, chill garlic sauce, tomato paste, water and cornstarch.  Whisk to a smooth consistently.
  9. Add curry mixture to the soup and stir until soup is slightly thickened and fragrant, roughly another 10 minutes or so.
  10. Add rice to the pot and stir to combine.  Garnish with cilantro if you'd like. Serve and enjoy!!

READY TO EAT SOUP: Thai-style chicken reinvented in form of a convenient, flavorful soup made with big pieces of chicken meat with no antibiotics, coconut milk and green curry, with no artificial colors added. Campbell's Chunky Wicked Thai-Style Chicken with Rice & Vegetables Soup features an exotic blend of chicken, coconut milk and green curry that Layered with hearty chunks of premium antibiotic-free chicken, mushrooms, peppers and carrots, our fill-you-up soup will satisfy your hunger and fuel your. If you're not satisfied with the quality of wicked thai chicken rice soup you've received - please contact our support. We'll review the issue and make a. Campbell's® Chunky® Wicked Thai-Style Chicken with Rice & Vegetables Soup features an exotic blend of chicken, coconut milk and green curry that works just as hard as you do.

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