Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, picadillo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Picadillo is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Picadillo is something that I’ve loved my entire life.
Picadillo - How to Make a Beef Picadillo Recipe. This spicy picadillo recipe mixes ground beef with tomato sauce, fried potatoes, raisins, and green olives. It's fantastic with corn bread or warm tortillas. This Cuban Picadillo recipe is my family's favorite!
To begin with this particular recipe, we have to prepare a few components. You can cook picadillo using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo:
- Get 1 kg ground beef/pork/chicken
- Make ready 1 onion, chopped
- Prepare 1/2 clove garlic, chopped
- Get 1/4 tsp oregano
- Make ready 1 tbsp fish sauce (optional)
- Prepare cooking oil
- Prepare salt and black pepper
- Take 1/2 cup water/beef broth or dissolved beef buillon cube
- Take 1 1/2 cups tomato sauce
- Take 1 tablespoon tomato paste
- Prepare 4 large potatoes (cubed)
- Get 2 carrots (cubed)
- Get 1/2 cup raisins
- Make ready 1 can green peas
- Make ready Green pitted olives (optional)
Easy and no fuss cooking; perfect for lazy weeknight meals or for parties served as stuffing for bell peppers. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. Mexican style ground beef with carrots, potatoes, green peas, raisins Picadillo should be moist but not wet when served.
Instructions to make Picadillo:
- Saute garlic and onion in oil. Set aside. Cook ground beef/pork/chicken in oil until brown.
- If you want potatoes to be a bit crunchy you may cook them in oil too before mixing it with cooked ground meat, carrots and green peas.
- Add water/beef broth and bring to boil. Add raisins and olives. Pour tomato sauce and tomato paste and simmer for about 15-20 minutes or until sauce reduces.
- Season with oregano, salt, fish sauce and black pepper. Best served with white rice or corn bread and fried plantain bananas.
This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. Mexican style ground beef with carrots, potatoes, green peas, raisins Picadillo should be moist but not wet when served. If it is starting to get dry before the potatoes and. Recipe for Cuban beef picadillo, a traditional dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers. Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt.
So that is going to wrap this up with this exceptional food picadillo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
