Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tasty and easy basic udon noodle soup base. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tasty and Easy Basic Udon Noodle Soup Base is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Tasty and Easy Basic Udon Noodle Soup Base is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook tasty and easy basic udon noodle soup base using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tasty and Easy Basic Udon Noodle Soup Base:
- Take 300 ml Dashi base (or 300 ml water + granulated dashi soup base)
- Take 1 tbsp Soy sauce
- Take 1/2 tbsp Mirin
- Take 1/2 tsp Salt
Steps to make Tasty and Easy Basic Udon Noodle Soup Base:
- Add all the ingredients to a pot. Bring to a boil. Add the noodles. You're done in just a blink of an eye, once the soup comes to a slight simmer again.
- I use koikuchi (regular) soy sauce. If you use usukuchi (light-colored) soy sauce, the color will be paler, and the soup will taste a bit more mellow.
- I made "Homemade Udon Noodles with Rice bran" (https://cookpad.com/en/recipes/149668-homemade-udon-noodles-with-rice-bran) by user "miyuki12". It's nutritious and tastes great. Highly recommended! - - https://cookpad.com/us/recipes/149668-homemade-udon-noodles-with-rice-bran
So that is going to wrap it up with this special food tasty and easy basic udon noodle soup base recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
