Student Meal: Japanese Instant Curry with Beef Tutorial
Student Meal: Japanese Instant Curry with Beef Tutorial

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, student meal: japanese instant curry with beef tutorial. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Student Meal: Japanese Instant Curry with Beef Tutorial is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Student Meal: Japanese Instant Curry with Beef Tutorial is something which I have loved my whole life.

Serve with Brown or White Rice. JAPANESE BEEF CURRY RICE Recipe using Instant Pot Welcome to my first cooking video! In this video, you will see the step by step tutorial of making a beautiful Japanese beef curry.

To get started with this recipe, we have to prepare a few components. You can cook student meal: japanese instant curry with beef tutorial using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Japanese Instant Curry with Beef Tutorial:
  1. Make ready 250 g Beef (slice thinly)
  2. Prepare 1 Tbsp Light Soy Sauce (marinade)
  3. Take 2 Tbsp Corn Flour (marinade)
  4. Take 1 Tbsp Cooking Oil (marinade)
  5. Make ready 70 g Brown Mushrooms (slice thinly)
  6. Get 70 g Carrots (diced neatly)
  7. Take 70 g (1 pc) Red Onion (diced neatly)
  8. Prepare 1 stalk (20 g) Spring Onions (slice thinly)
  9. Make ready 1-2 Japanese Curry Sauce Mix (eg S&B Golden Curry)
  10. Prepare 3 Tbsp Cooking Oil (for stir frying)
  11. Make ready 1 cup Stock (or water)

I wanted to find a real Japanese Curry recipe on Cookpad but so far most of them use the instant curry sauce mix. Making Japanese curry is amazingly fast and delicious if you have the magic ingredient: Japanese This recipe is for a standard chicken curry with traditional vegetables, but you can easily adapt the Serving Suggestions. The above recipe uses chicken but you could just as easily use pork, beef, fish. If you're a fan of Japanese Curry, you MUST make this Instant Pot Japanese Beef Curry (Pressure Cooker Japanese After the meal, we bought home a bunch of Japanese curry roux.

Steps to make Student Meal: Japanese Instant Curry with Beef Tutorial:
  1. Marinade the beef with soy sauce, corn flour and oil for 30 minutes or more.
  2. Heat 3 Tbsp of Cooking Oil in a wok until hot. Fry the Red Onions until fragrant (10 seconds). Then add the Beef and fry the beef until brown all over (2-3 mins each side, 5 to 6 mins total).
  3. Add the mushrooms, carrots and mix well. Add the stock (or water) and bring to a boil.
  4. Turn down the heat a bit and cover with a lid. Cook for 1-2 minutes or until the meat is tender.
  5. Remove the cover, add the Instant Japanese Curry paste (1 or 2 depends on you) and mix well. As the broth thickens, add spring onions and serve with rice.

The above recipe uses chicken but you could just as easily use pork, beef, fish. If you're a fan of Japanese Curry, you MUST make this Instant Pot Japanese Beef Curry (Pressure Cooker Japanese After the meal, we bought home a bunch of Japanese curry roux. Ready for our ambitious attempt Baking this Japanese pressure cooker beef curry topped with cheese is optional. This Japanese beef curry version is unlike any other: it's sweet and savory at the same time and loaded with the same ingredients that make curry delicious plus a little extra to make it special. This curry is made with beef, a classic curry powder, vegetables, plus Instant Pot Beef Broccoli Recipe.

So that is going to wrap it up with this exceptional food student meal: japanese instant curry with beef tutorial recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!