Leftover grilled chicken karahi/kharahi (stir fried curry)
Leftover grilled chicken karahi/kharahi (stir fried curry)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, leftover grilled chicken karahi/kharahi (stir fried curry). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover grilled chicken karahi/kharahi (stir fried curry) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Leftover grilled chicken karahi/kharahi (stir fried curry) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have leftover grilled chicken karahi/kharahi (stir fried curry) using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Leftover grilled chicken karahi/kharahi (stir fried curry):
  1. Make ready 2 cloves fresh garlic, grated
  2. Take 1/2 inch piece Fresh ginger, grated
  3. Prepare 2 fresh chillies, chopped
  4. Take 1 tin tomatoes
  5. Make ready 1 TBS yoghurt
  6. Prepare 1-2 cups cooked chicken, chopped
  7. Make ready 1 onion, sliced
  8. Get 1 red pepper, sliced
  9. Take 1/2 TSP each: chilli, tumeric, cumin, coriander powder
  10. Get 1 TBS biryani spice mix
  11. Take Juice of half lemon
  12. Take 1 tsp Dried methi leaves
Instructions to make Leftover grilled chicken karahi/kharahi (stir fried curry):
  1. Fry garlic, ginger and chillies in ½ cup oil. High heat
  2. Add tomatoes and yogurt, stirring. Cook till reduced.
  3. Add all spices. Cook 2 minutes.
  4. Add chicken, onions and peppers. Stir fry on high for 3 minutes, or until well combined and heated through. Add a splash of water if needed.
  5. Finally as dried methi. Stir through. 1 minute
  6. Finish with lemon juice and turn off heat.
  7. Rich, spicy tangy chicken curry. Especially good with naan or roti. We enjoyed it with dhaal (lentil curry) and rice.

So that is going to wrap it up with this special food leftover grilled chicken karahi/kharahi (stir fried curry) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!