Tortilla soup
Tortilla soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tortilla soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tortilla soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Tortilla soup is something which I’ve loved my entire life.

The best tortillas to use for tortilla soup are stale yellow corn tortillas. Yellow corn tortillas are sturdier than white corn tortillas and have a richer flavor when cooked. A Mexican-American master chef and father to three daughters has lost his taste for food but not for life. A slow cooker chicken tortilla soup recipe with chicken thighs, Southwest mixed vegetables, zesty tomatoes, spices and fresh lime More Tortilla Soup Recipes.

To get started with this recipe, we have to first prepare a few components. You can have tortilla soup using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tortilla soup:
  1. Prepare 1 1/2 lb chicken thighs
  2. Prepare 15 oz chicken broth
  3. Get 1 diced jalapeño
  4. Prepare 3 tbsp cooking oil
  5. Take 1 salt
  6. Prepare 5 oz shredded Monterey Jack cheese
  7. Make ready 1/2 cup thinly sliced scallions
  8. Make ready 1 diced bell pepper
  9. Prepare 1 pitted and diced avocado
  10. Prepare 1/4 cup cilantro springs
  11. Prepare 1 lime wedges
  12. Take 1 corn tortilla chips

Try new soup ideas with tortilla soup recipes and more from the expert chefs at Food Network. Simmer Trisha Yearwood's Chicken Tortilla Soup recipe, from Trisha's Southern Kitchen on Food. Tortilla soup was the one meal that got away. Now, I'm glad I've found a homemade replacement for the salty bowls of chicken tortilla soup that I used to order at chain restaurants.

Steps to make Tortilla soup:
  1. In a large pot add chicken, broth, jalapeño and 8 cups of water to boil over med-high heat. Reduce heat to med; simmer until chicken is cooked through, about 15 min. Transfer chicken to a plate; let cool.
  2. Using a large spoon, skim fat from surface of broth in pot, and strain liquid through a sieve in to a clean pot. Shred chicken with a fork and return it to the pot. Stir in salt for taste. Serve in a bowl and add all other ingredients as garnish.

Tortilla soup was the one meal that got away. Now, I'm glad I've found a homemade replacement for the salty bowls of chicken tortilla soup that I used to order at chain restaurants. Let it go until steam pours out the. Tortilla soup is a zesty and hearty soup that's great as a side dish or even as an entree. Though the recipe calls for many ingredients, the soup is fairly straightforward to make, with most of the work.

So that’s going to wrap this up for this special food tortilla soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!