Tortellini Soup
Tortellini Soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tortellini soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tortellini Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Tortellini Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini Soup:
  1. Get 2 Qt Chicken Broth
  2. Make ready 1/4 C Ham/Bacon/Pancetta
  3. Make ready 1 Med Onion, small dice
  4. Make ready 3 Large Ribs Celery, diced
  5. Make ready 1 Small Bag Matchstick Carrots
  6. Take 1 Small Yellow Squash, diced
  7. Get 1 Small Zucchini, diced
  8. Make ready 1 C Chopped Green Beans
  9. Prepare 14 oz can Cannellini Beans
  10. Prepare 14 oz can Petite Diced Tomatoes
  11. Prepare Small box/bag Fresh Spinach
  12. Make ready 1 C White Wine/Dry Vermouth
  13. Get Fresh or Dried Basil
  14. Take Fresh or Dried Parsley
  15. Get 4 Cloves Garlic
  16. Take 1 Tbs Herbs de Provence
  17. Make ready Salt/Pepper to taste
  18. Take 3 C Frozen Cheese Tortellini
Steps to make Tortellini Soup:
  1. Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
  2. Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
  3. Saute for another 5 min.
  4. Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
  5. Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
  6. Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
  7. Increase heat to boil again, add in frozen tortellini, cook for 3 min.
  8. Stir in fresh spinach.
  9. Serve with Parmesan cheese and warm crusty loaf of bread. ๐Ÿ˜

So that’s going to wrap it up for this special food tortellini soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!