Pumpkin soup with moringa (zogale)
Pumpkin soup with moringa (zogale)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pumpkin soup with moringa (zogale). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pumpkin soup with moringa (zogale) is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pumpkin soup with moringa (zogale) is something that I’ve loved my entire life. They are fine and they look fantastic.

Miyan Zogale (moringa soup) is another one of the popular Hausa soups. If you can't find moringa leaves, you can also use spinach or ugu (fluted pumpkin) alternatively. Miyan zogale, as well as most Hausa soups, are served with semo or tuwo shinkafa. MIYAN Zogale (Moringa soup) is one of the popular Hausa soups.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pumpkin soup with moringa (zogale) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin soup with moringa (zogale):
  1. Prepare Moringa leaf(zogale)
  2. Make ready 1/2 tsp spicy pepper
  3. Make ready Half medium pumpkin
  4. Take 7 maggi cubs
  5. Make ready 1/2 tbsp salt
  6. Take 1/2 cup palm oil
  7. Prepare 1/2 tsp grinded ginger
  8. Make ready 1 small bulb onion
  9. Prepare 5 Scotch bonnet
  10. Prepare 3 small pepper
  11. Take Cow leg

Definitely add some, if you would like. See great recipes for Moringa salad (kwadon zogale), Kwadon zogale too! Moringa (zogale) as required, chopped fresh tomatoes, chopped sweat pepper, chopped Onion, chopped cucumber, German stone powder (kuli kuli), Maggi, Oil. Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a lovely silky texture.

Steps to make Pumpkin soup with moringa (zogale):
  1. Wash the cow leg well,put in a clean pot,add chopped onion, ginger and spicy pepper, cover the pot and allow it to cook for 25mnt
  2. The peel the back of the pumpkin then cut small size with fresh peppers. Blend it well til smoothly
  3. Pour the blended pumpkin in to the boiling cow leg. Add maggi,salt and palm oil,cover and continue cooking for 20mnt
  4. See how it look
  5. Then put the Moringa leaf(zogale), stir it well cover allow to cook for 15mnt
  6. Serve and enjoy with tuwo shinkafa,semo or any of your choice
  7. Yummy

Moringa (zogale) as required, chopped fresh tomatoes, chopped sweat pepper, chopped Onion, chopped cucumber, German stone powder (kuli kuli), Maggi, Oil. Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a lovely silky texture. Keressen Moringa Leaf Soup Pumpkin Green Spinach témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock gyűjteményében. A kínálat mindennap több ezer új minőségi képpel bővül. How to make Moringa Oleifera "Zogale" tea, Dobby's Signature.

So that is going to wrap it up with this exceptional food pumpkin soup with moringa (zogale) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!