Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, four can casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Four Can Casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Four Can Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have four can casserole using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Four Can Casserole:
- Get 1 lb ground beef, cooked until well browned
- Take 12 corn tortillas
- Take 1 can 10.5 oz cream of chicken soup
- Prepare 1 can 10. 5 oz cheddar cheese soup
- Get 1 can 10.5 oz cream of mushroom soup
- Get 1 can 10 oz rotel tomato with chilies
- Prepare 1/2 cup shredded cheese
- Take 1 chili powder to taste
Steps to make Four Can Casserole:
- mix all four canned ingredients in a large bowl until well blended
- place 1/2 cup in the bottom of glass baking dish
- layer 3 tortillas in bottom of pan
- place 1/2 cup of mixture on top on tortillas
- repeat until all tortillas are used up
- top with cheese, sprinkle with chili powder
- cook at 80% in microwave for 15 minutes
- serve and enjoy
So that’s going to wrap this up for this special food four can casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
