Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried tofu soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fried Tofu Soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Fried Tofu Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tofu Soup:
- Prepare 1 pc big square tofu
- Take 1 handful sliced Asian meatballs (optional)
- Take 1 handful chopped greens (optional)
- Get 1 tbsp chopped garlic sauteed with 1 tsp oil
- Prepare 2 tbsp scallions
- Prepare 600 ml water (for the soup)
- Take Chicken powder, salt and pepper, light soy sauce (to taste)
- Take Dry rice vermicelli or if you prefer, steamed rice (optional)
- Take Hot water for soaking the vermicelli
Instructions to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
- Boil the water, add sauteed garlic, chicken powder, salt and pepper.
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
- Serve hot over rice vermicelli or steamed rice.
So that is going to wrap this up for this exceptional food fried tofu soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
