Light, Quick & Simple Vegetable Soup
Light, Quick & Simple Vegetable Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, light, quick & simple vegetable soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Light, Quick & Simple Vegetable Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Light, Quick & Simple Vegetable Soup is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook light, quick & simple vegetable soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Light, Quick & Simple Vegetable Soup:
  1. Take 1 tbsp vegetable oil (cold-pressed is best)
  2. Take 2 large onions, chopped
  3. Take 2 cloves garlic, chopped
  4. Get 3 new potatoes, in small chunks
  5. Prepare 2 carrots, diced
  6. Take 1 l vegetable stock (I used “Marigold” powder but I would’ve used home-made stock if I’d had any left.)
  7. Make ready 1/2 tsp dried thyme
  8. Prepare 1/2 tsp dried rosemary
  9. Get 1 tsp sugar
  10. Get Salt
  11. Take Ground black pepper
Steps to make Light, Quick & Simple Vegetable Soup:
  1. Heat the oil in a saucepan or stock pot and gently fry the onions for 3 minutes, stirring only to avoid sticking. Add the garlic and cook for a further 2 minutes.
  2. Add the potatoes, carrots and stock. Stir well and bring to the boil, stirring occasionally.
  3. Add the herbs, cover and fast simmer for 20 minutes. Stir in the sugar and then season to taste.
  4. Whizz to a light, liquid-y consistency and serve piping hot with granary bread or crusty roll.

So that’s going to wrap it up for this special food light, quick & simple vegetable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!