Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker chicken, broccoli, and rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Slow Cooker Chicken, Broccoli, and Rice is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Chicken, Broccoli, and Rice is something which I have loved my whole life. They are nice and they look wonderful.
Creamy rice, tender chicken and vegetables highlight this delicious slow-cooked dish that can be prepped in the morning before work. The recipe instructions say to place the carrots and broccoli in the bottom of the cooker. Now, I think we all know that carrots cook slower than broccoli florets, or. Home » Slow Cooker » Slow Cooker Chicken, Broccoli and Rice Casserole.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker chicken, broccoli, and rice using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chicken, Broccoli, and Rice:
- Take 1.5 Cups Shredded Cheddar Cheese
- Take 1 Can Condensed Cream of Chicken Soup
- Take 1 Can Condensed Cream of Mushroom Soup
- Prepare 1 Can (1.5 cups) Chicken Broth
- Take 6 Cups Fresh Broccoli Florets
- Take 6 Medium Carrots, Peeled and Thinly Sliced
- Take 1 3/4 Lbs. Boneless, Skinless Chicken Breast
- Prepare 1.5 Cups Uncooked, Instant White Rice
It seemed like one minute my slow cooker chicken rice and broccoli was soupy and the next thing I knew it was on the verge of being overdone. A creamy, cheesy slow cooker recipe - cheesy broccoli chicken rice made gluten free and dairy free. This cheesy broccoli chicken rice is so easy, and very comforting. It's filling, tasty, creamy, and cheesy.
Instructions to make Slow Cooker Chicken, Broccoli, and Rice:
- Stir 1 cup cheese, soups and broth in a medium bowl.
- Place the broccoli and carrots into a 5-quart slow cooker. Top with the chicken. Pour the soup mixture over the chicken.
- Cover and cook on LOW for 6 hours or until the chicken is cooked through.
- Remove the chicken from the cooker. Turn off the cooker. Stir in the rice and top with the chicken. Sprinkle with the remaining cheese. Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted. Stir the rice mixture before serving.
This cheesy broccoli chicken rice is so easy, and very comforting. It's filling, tasty, creamy, and cheesy. Be sure to add the broccoli at the very end so that it retains its nutrients and doesn't turn. Transfer chicken to a cutting board and cut into small pieces, then return to slow cooker and Divide cooked rice among four serving containers, then top with chicken and broccoli mixture. Garnish with green onions and sesame seeds.
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