Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mushroom chukka. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mushroom chukka is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mushroom chukka is something which I’ve loved my whole life.
Mushroom Chukka, this recipe is one of the best and easy recipe. It was prepared by my mother. Ingredients are mentioned in the video itself! Mushroom Chukka : A delicious dry mushroom dish where mushroom pieces are cooked and roasted till dry along with a mix of spices.
To get started with this recipe, we must prepare a few components. You can cook mushroom chukka using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mushroom chukka:
- Prepare 5, Onion
- Take 20 garlic ,
- Take 1 tomato,
- Make ready 2 pkt, mushroom
- Get 1/2 tumbler water
- Prepare as per taste Chilli powder, turmeric powder,
- Get 1, bay leaf
- Prepare 1 tbsp jeera powder
- Take As needed Garam masala, coriander powder, salt, pepper powder, curry leave
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Steps to make Mushroom chukka:
- Cut the onion, garlic, tomato
- Wash and cut the mushroom
- Then place the kaadai in stove, add oil, bay leave, fennel seeds, curry leave, then add the onion, garlic, and fry, then add the tomato, when the onion is light brown color, we add masalas
- Then add turmeric powder, chilli powder, garam masala, coriander powder, jeera powder, salt. Then fry, and add mushroom.
- Fry the mushroom and add little bit water, close the kaadai and after 5min check the mushroom is cook or not, if it is cooked add pepper powder, then close the kaadai for 1 min, and then add coriander leaves. Now the receipe is ready.
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So that’s going to wrap this up for this exceptional food mushroom chukka recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
