Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom malai curry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom malai curry is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mushroom malai curry is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mushroom malai curry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom malai curry:
- Get 1 cup Mushroom
- Take 1 Onion
- Make ready 1 inch Ginger piece
- Prepare 2 tsp garlic cloves
- Prepare 4 Green chillies
- Prepare 1/2 cup Milk
- Take 4 tsp Cream
- Take 1/2 tsp Cumin powder
- Get 1/2 tsp Garam masala
- Prepare 2 tsp Coriander leaves
- Take to taste Salt
- Take As needed Oil
Instructions to make Mushroom malai curry:
- Take a mixer and grind onion ginger,garlic and chillies into a fine paste
- Take a pan and add some oil.once it's hot add the grinded mixture.saute it well and add the mushroom.
- Once the mushroom starts releasing water add the milk and cook under slow flame.
- Once the gravy is thick add the cumin powder,salt and garam masala to it.
- Add the cream and coriander leaves and remove the pot from the pan.
- Serve hot
So that’s going to wrap it up for this exceptional food mushroom malai curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
