Chicken Divan, My Version
Chicken Divan, My Version

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken divan, my version. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This chicken divan is a delicious way to dress up chicken, and it is perfect to serve for a special occasion or dinner party. A while back I did a little tribute to Second, I switched out the canned cream of chicken soup for a homemade version, made with a little flour-butter mixture (AKA roux), milk and. It is the return of the Chicken Divan! Two or three years ago I posted a video recipe of this dish, chicken divan.

Chicken Divan, My Version is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Divan, My Version is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken divan, my version using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Divan, My Version:
  1. Get 1 FOR CHICKEN
  2. Take 1 1/2 lb boneless skinless chicken breasts cut into 1/4 inche slices
  3. Prepare 1/2 cup sour cream combined with 1teaspoon lemon juice
  4. Prepare 1/2 cup flour
  5. Take 1/2 cup grated parmesan cheese
  6. Make ready 1 tsp cajun seasoning
  7. Prepare 1 tsp black pepper and salt to taste
  8. Prepare 1 tbsp olive oil
  9. Take 1 tbsp butter
  10. Get 1 lb fresh broccoli cooked in boiling salted water until crisp tender
  11. Take 1 FOR SAUCE
  12. Prepare 1 small onion, chopped
  13. Prepare 2 minced garlic cloves
  14. Take 3 tbsp flour
  15. Take 3 tbsp butter
  16. Prepare 1 cup chicken broth
  17. Take 1 cup heavy cream
  18. Take 1/4 cup grated parmesan cheese
  19. Make ready 1/2 tsp cajun seasoning
  20. Make ready 1/2 tsp black pepper and salt only if needed
  21. Make ready 1 tsp hot sauce such as franks brand
  22. Get 1 tsp fresh lemon juice
  23. Make ready 1 FOR TOPPING
  24. Get 1 1/2 cup shredded cheese, I used a blend of pepper jack and sharp cheddar

My midweek version of Chicken Cordon Bleu. All the flavour, all the crunch, much faster to make, and it's better for you because it's baked! Chicken divan (or turkey divan, a dish I've actually come across more often–is an excellent way to use broccoli in cooked dishes. Fresh broccoli and chicken bake in a savory sauce topped with a crunchy, cheesy topping for a casserole they'll love.

Steps to make Chicken Divan, My Version:
  1. Line a heatproof platter with cooked broccoli.
  2. Combine flour,parmesan cheese, cajun seasoning, pepper and salt. Brush chicken lightly with sour cream, add to flour/ cheese mixture shaking off excess. Heat the olive oil and butter in a large skillet and sear chicken, turning once until golden and cooked through Remove chicken as done to top broccoli on platter..
  3. Preheat oven broiler to high, have your rack about 3 inches from broiler.
  4. Into skillet where chicken was cooked make sauce. melt butter, add onion and garlic and soften, add flour and whisk 2 minutes, it will be thick, add all sauce ingredients and whisk until smooth, bring to a boil and cook until thickened to a sauce consistancy.
  5. Top chicken with sauce, evenly top with shredded cheese.
  6. Place under broiler and heat until cheese melts and all is hot.
  7. Serve with crusty bread or rolls.

Chicken divan (or turkey divan, a dish I've actually come across more often–is an excellent way to use broccoli in cooked dishes. Fresh broccoli and chicken bake in a savory sauce topped with a crunchy, cheesy topping for a casserole they'll love. Chicken divan is more than a quick, hearty crowd-pleaser — it has Parisienne origins! Born of a New York-based hotel chef in the early twentieth century, chicken Want to make sure your chicken divan is as close to the original as possible? Want to serve up an updated version, perhaps something in a.

So that is going to wrap it up with this special food chicken divan, my version recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!