Mushroom pepper fry
Mushroom pepper fry

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mushroom pepper fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mushroom pepper fry is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mushroom pepper fry is something that I’ve loved my whole life.

how to make crispy pepper fry mushroom with detailed photo and video recipe. an to mushroom pepper fry recipe. firstly, i would heavily recommend using button mushroom for this. Mushroom pepper fry recipe with step by step photos - spicy and tasty recipe of mushroom and capsicum pepper fry. While touring last year in some parts of Kerala, we. Garlic Mushroom Pepper Fry - Simple, Quick & Easy Mushroom recipe Peppery delicious stir fried mushrooms which hardly takes a few minutes to prepare.

To get started with this recipe, we have to prepare a few components. You can have mushroom pepper fry using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mushroom pepper fry:
  1. Prepare 250 gms mushroom
  2. Get 100 ml water
  3. Get 2 medium sized onions
  4. Take 1 small tomato
  5. Get 1 tsp pepper seeds
  6. Take 1/2 tsp cumin seeds
  7. Make ready 1/2 tsp fennel seeds
  8. Get 2 tsp oil
  9. Get 1/2 tsp mustard
  10. Make ready 1/2 tsp turmeric powder
  11. Make ready as per taste Salt
  12. Take 6-7 Curry leaves

Fast and easy mushroom pepper fry is spicy and a great way to make mushroom ki sabji. I have tasted mushroom pepper fry in a restaurant and I wanted to recreate the hotel style pepper mushroom at home too…. Last time when I bought mushrooms they were a little big so the flavours. © Juhi Kumari India.com Lifestyle Staff Mushroom pepper fry is also known as mushroom salt & pepper is an easy and quick to cook mushroom recipe.

Steps to make Mushroom pepper fry:
  1. Take pepper seeds, fennel seeds and cumin seeds and blend it to fine powder.
  2. Wash and Cut the mushrooms into small pieces. Roughly chop the onions and tomatoes.
  3. Heat the pan with oil in it. Add mustard seeds and fry it. Add ginger-garlic paste to it and saute well.
  4. Add onions in the pan and add a lil bit of salt to it to make the process quick. Saute till the onions become transparent.
  5. Add tomatoes and 1/2 tspn turmeric powder. Saute well.
  6. Add mushrooms now. Saute for 5 mins in low flame.
  7. Add the powder which we prepared earlier.(fennel+cumin+pepper). Add 1/2 cup water and close the pan with a lid.
  8. Remove the lid once the water is absorbed. Check the taste and add salt accordingly.
  9. Mushroom pepper fry is ready.serve with phulka/roti/chapati. Happy cooking

Last time when I bought mushrooms they were a little big so the flavours. © Juhi Kumari India.com Lifestyle Staff Mushroom pepper fry is also known as mushroom salt & pepper is an easy and quick to cook mushroom recipe. Mushroom Pepper Fry-Button Mushroom Pepper Fry. After it is slightly cooked, add required salt and pepper and cook till all the water evaporates. This mushroom pepper fry is chettinad based,spicy and quick fry.

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