Not Your Grandma's Lugaw Congee (Filipino Congee)
Not Your Grandma's Lugaw Congee (Filipino Congee)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, not your grandma's lugaw congee (filipino congee). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Not Your Grandma's Lugaw Congee (Filipino Congee) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Not Your Grandma's Lugaw Congee (Filipino Congee) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have not your grandma's lugaw congee (filipino congee) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Not Your Grandma's Lugaw Congee (Filipino Congee):
  1. Make ready 1 small white onion or scallion
  2. Take 2 clove garlic (minced)
  3. Take 2 tsp salt & pepper
  4. Get 5 cup water
  5. Get 3 cup long grain rice or Jasmine rice(wash rice first to lessen the startch)
  6. Take 1 chicken broth cube
  7. Make ready 3 tbsp fish sauce
  8. Prepare 2 tsp ginger (minced)
  9. Take 1 kg chicken legs and wings
Instructions to make Not Your Grandma's Lugaw Congee (Filipino Congee):
  1. Sautee garlic, onion/scallions and ginger together in a large pot.
  2. Then add the chicken. sautee for one minute.
  3. Put everything aside in a seperate bowl then start making rice in the same pot you sauteed your chicken.
  4. Add 3 cups rice and five cups water to boil. stir continuesly, add your salt,pepper and fish sauce
  5. Put the chicken back to the boiling pot of rice and water. add your chicken broth cubes
  6. Stir and cover. Cook in Medium Heat
  7. Once it's ready it will have a sticky watery texture.

So that’s going to wrap it up for this special food not your grandma's lugaw congee (filipino congee) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!