Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, potato soup i love most any soup. i have also started making mine healthier because of my health. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Potato Soup I love most any soup. I have also started making mine healthier because of my Health is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Potato Soup I love most any soup. I have also started making mine healthier because of my Health is something which I have loved my entire life. They’re fine and they look wonderful.
This soup is closest to the soup I remember as child. I have seen many renditions of it surface in several bistros. This slow cooker potato-bacon soup is a crowd pleaser. I made up this recipe when I had friends coming over on a cold night and they all loved it.
To get started with this particular recipe, we must prepare a few components. You can cook potato soup i love most any soup. i have also started making mine healthier because of my health using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Potato Soup
I love most any soup. I have also started making mine healthier because of my Health:
- Take 5-6 large potatoes peeled and cut into large bite size pieces
- Make ready 4 large carrots cleaned peels diced
- Prepare 2 celery stalks cleaned diced
- Prepare 4 cloves roasted garlic minced
- Prepare Options: 1 cup of Low fat milk, (I use plain almond milk), or heavy cream
- Get 6 cups low sodium chicken broth
- Prepare to taste Seasonings
- Take Pinch celery seed, paprika, cumin, onion powder, Garlic Powder, oregano, Basil, salt and pepper to taste. I like quite a bit of pepper
- Get Add liquids to large soup pot
- Make ready Add prepped vegetables and seasonings. I always cook on medium low until vegetables are tender
- Take Once vegetables are tender, I use an Emulsion Blender to blend and with this I can leave as many or as little potato chunks as I like
- Get I leave on stove top about 3 hours on low. In the slow cooker I cook about 4-5 hours
- Take Adjust to your liking
This Instant Pot Potato Soup is creamy, comforting, and loaded with chunks of potato and made healthier than most! I have other favorites — Slow Cooker Cheeseburger Soup, Slow Cooker Beef Barley Soup, Creamy Instant How to make Instant Pot Potato Soup: Start with the right potatoes. She started this channel to teach people how to cook like her mama did. She wanted to show people more She enjoys being in the kitchen live and also loves making edited videos for her viewers.
Instructions to make Potato Soup
I love most any soup. I have also started making mine healthier because of my Health:
- Eat and enjoy
She started this channel to teach people how to cook like her mama did. She wanted to show people more She enjoys being in the kitchen live and also loves making edited videos for her viewers. Optional (add cheese or garnish as desired) I love this soup just as it is. This healthy soup recipe may technically count as vegan but it's sure to fill you up. We don't know about you, but we're pretty much living in a stew and soup bliss this winter season.
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