Bbq pulled pork burger
Bbq pulled pork burger

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bbq pulled pork burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Heres my Pulled Pork Burger, there are many pulled pork burgers out there but this is the Food Busker Pulled pork burger recipe. Tell me what you think of. An American classic, the meat is slow-cooked then shredded or 'pulled' and layered with BBQ sauce, pickles and slaw in a soft brioche bun. Your cowboys will come a galloping for these smothered Western burgers.

Bbq pulled pork burger is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bbq pulled pork burger is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have bbq pulled pork burger using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bbq pulled pork burger:
  1. Make ready 1 onion
  2. Make ready 2 kg pork shoulder
  3. Prepare 1 tbs salt
  4. Make ready 1 tsp paprika
  5. Prepare 1 tsp black pepper
  6. Make ready 1 cup chicken broth
  7. Take 1 cup bbq sauce
  8. Take 1 tbs liquid smoke
  9. Prepare 2 tbs Worcestershire sauce
  10. Make ready 3 cloves garlic crushed
  11. Prepare 2 tbs brown sugar

This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it.

Steps to make Bbq pulled pork burger:
  1. Cut onion and put it at the base of slow cooker
  2. Combine salt, pepper and paprika and rub it into the pork, put them on top of the onion
  3. Combine the rest of ingredients and put it in slow cooker, cooked for 8 hours.

Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. We make this vegan pulled pork no less than once a week, sometimes with a different blend of spices or sauce, but always with the same core: king oysters shredded with a fork + baked til the edges are crispy. The pulled pork loving tulip-man happily gulfs them down on. This jackfruit burger is vegetarian pulled pork - and we love it.

So that’s going to wrap this up for this special food bbq pulled pork burger recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!