A Hearty Chicken Chili
A Hearty Chicken Chili

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, a hearty chicken chili. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Follow along with Knorr® Chef Einav as she shows how. By :Instant Pot Recipe Collection Cookbook. Enjoy family favorites like One-Pot Chili Mac, Chipotle Pork Tacos, Hearty Chicken Chili, and Maple Spice Rubbed Ribs. Or try delicious new flavors such as Thai Pumpkin Chicken Soup, Lamb and Chickpea Stew, Coconut.

A Hearty Chicken Chili is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. A Hearty Chicken Chili is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have a hearty chicken chili using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make A Hearty Chicken Chili:
  1. Prepare 1 Whole Rotisserie Chicken; Shredded
  2. Prepare 1 yellow Onion, diced
  3. Take 2 Cans Cannalini Beans
  4. Make ready 1 Can Great Northern Beans; Puree
  5. Get 2 tblspoon Butter
  6. Prepare 32 oz Chicken Stock
  7. Get As needed McCormick Mild Chili Mix
  8. Make ready 4 tsp Roasted Chicken Base
  9. Take 8 oz Whipped Cream Cheese
  10. Make ready optional Cilantro
  11. Take optional Sour Cream
  12. Get 1 bag Shredded Cheese of your choice
  13. Take 1 cup quick white rice

Dress it up or down as you see fit! Remove the cooked chicken to a plate, then use a couple of forks to remove the meat. It should fall easily off the bone. Be sure to get all the dark meat first.

Steps to make A Hearty Chicken Chili:
  1. Cook Rice and set aside.
  2. In a large pot, Saute Onions in butter until golden brown.
  3. Add Chicken Base, Chicken Stock, Cannalini Beans, Shredded Chicken and Chili Mix. Bring to a boil.
  4. Add Cream Cheese and Stir til melted.
  5. Add Cooked Rice and Bean Puree. Stir, and simmer on low for 15 minutes.
  6. Serve with Shredded Cheese, Cilantro, and Sour Cream. Enjoy!

It should fall easily off the bone. Be sure to get all the dark meat first. This hearty chili is a great idea for night in with a big glass on wine and a great movie. It is packed full of veggies and fabulous spices and it just downright comforting. Whether you like beef chili, chicken chili, turkey chili, or just bean chili, we've got a chili recipe you'll love.

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