Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken binakol - filipino soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Binakol - Filipino Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Binakol - Filipino Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken binakol - filipino soup using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Binakol - Filipino Soup:
- Get 250 gms chicken on bones, curry cut
- Get 1 tbsp. olive oil
- Take 1 onion, chopped
- Prepare 1 tbsp. garlic, chopped
- Get 1 tbsp. ginger, chopped
- Make ready 1/2 of a small green papaya, diced
- Prepare 1 1/2 cups fresh coconut juice
- Make ready 1/2 cup fresh coconut flesh / fresh coconut, grated
- Prepare 1 1/2 cups water / stock
- Make ready to taste salt and pepper
- Take 2 stalks lemon grass (only the white part)
- Take fresh green/red chilies & coriander leaves to garnish
Instructions to make Chicken Binakol - Filipino Soup:
- Heat oil in a pan and saute the onion, ginger and garlic till slightly translucent. Add the chicken and continue to fry till light brown.
- Add the coconut juice, coconut flesh, green papaya, 1 1/2 cups water, lemon grass, salt and pepper. Pressure cook for 3 whistles. Serve hot garnished with green chilies and coriander leaves.
So that is going to wrap it up for this exceptional food chicken binakol - filipino soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
