Easy Meat Sauce
Easy Meat Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy meat sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Meat Sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy Meat Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy meat sauce using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Meat Sauce:
  1. Prepare 200 grams Ground meat
  2. Prepare 1 medium Onion
  3. Get 1 can Canned whole tomatoes
  4. Make ready 1/2 Carrot
  5. Get 2 clove Garlic
  6. Make ready 3 Shitake mushrooms
  7. Prepare 2 heaped tablespoons Ketchup
  8. Make ready 2 tbsp Japanese Worcestershire-style sauce (or tonkatsu sauce)
  9. Make ready 1/2 large cube *Soup stock cube
  10. Prepare 1 tbsp Flour
  11. Prepare 1 Olive oil (or vegetable oil)
  12. Make ready 1/2 tbsp Sugar
Instructions to make Easy Meat Sauce:
  1. Blend all the vegetables in a food processor. If you don't have a processor, just finely chop them.
  2. Heat some olive oil in a frying pan and fry the meat. Add the vegetables from Step 1 and sauté.
  3. Add the flour and gently mix. Add the whole tomatoes, 200 ml of water, the soup stock cube, ketchup, sauce and sugar, and let it simmer for 5 minutes.
  4. Season with salt, and it's done.
  5. If you'd prefer it a little thicker, add some more flour.

So that’s going to wrap it up for this exceptional food easy meat sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!