Matar Paneer Curry
Matar Paneer Curry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, matar paneer curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This Creamy Matar Paneer Curry is the kind of recipe that will save the day when your paneer cravings strike! Welcome to my second favorite way to eat paneer - creamy matar paneer curry. Matar Paneer Recipe is a quick and easy recipe for making Shahi Matar Paneer on Curries And Stories With Neelam only on Get Curried. Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry.

Matar Paneer Curry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Matar Paneer Curry is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook matar paneer curry using 28 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Matar Paneer Curry:
  1. Make ready For Onion Tomato Paste:
  2. Take 2 tbsp Oil
  3. Make ready 2 tsp Cumin Seeds
  4. Take 2 Onions (Chopped)
  5. Take 2-3 Cashewnuts
  6. Take 1 Bay Leaf
  7. Take 1 Star Anise
  8. Get 2-3 Cloves
  9. Make ready 4-5 cloves Garlic (Peeled and Chopped)
  10. Prepare 1 " Piece Ginger (Chopped)
  11. Prepare 2 Tomatoes (Chopped)
  12. Make ready 1 tsp Salt
  13. Prepare 4 tbsp Water
  14. Take For Curry:
  15. Get 1 tbsp Oil
  16. Take 1 cup Onion Tomato Paste
  17. Take 1 pinch Asafoetida (Pinch)
  18. Make ready 1/2 cup Green Peas (Boiled for 5 minutes)
  19. Prepare 1 cup Paneer Cubes
  20. Prepare As required Salt
  21. Get 1 tbsp Yogurt
  22. Make ready 1 tbsp Fresh Fenugreek Leaves
  23. Make ready 2 Green Chillies (Finely Chopped)
  24. Take 1 tsp Red Chilli Powder
  25. Get 1/2 tsp Turmeric Powder
  26. Prepare 1/4 tsp Garam Masala Powder
  27. Prepare As required Water
  28. Take 1 tbsp Butter

Paneer: Here in the USA, I always find paneer packets in the refrigerator or freezer section at any Indian grocery store. At its heart, matar paneer is a cheese and pea curry, now admittedly that sounds "dodgy"ā€¦ But it really is a gem! I love the sweetness of peas in a curry, I use them in my simple beef curry also in my. Matar paneer is an easy punjabi style Indian curry made with paneer (Indian cottage cheese ) and Ingredients for Matar Paneer.

Instructions to make Matar Paneer Curry:
  1. For the Onion Tomato Paste: Heat oil in a cooking pan. Add cumin seeds and let it sizzle. Add bay leaf, cashewnuts, star anise, cloves, ginger, garlic and onions. Saute for 5 minutes. Add tomatoes and saute for 4 minutes. Allow it to cool. Add little water and grind it to a smooth paste.
  2. For the Curry: Heat oil in a cooking pan. Add cumin seeds and asafoetida. When seeds start to crackle, add onion tomato paste and cook for 3 to 4 minutes. Keep stirring occasionally.
  3. Add chilli powder, turmeric powder, and garam masala powder. Mix and cook for 3 minutes.
  4. Add green peas and cook for 2 minutes.
  5. Add yogurt and cook for a minute.
  6. Add water. Mix well and cook for a minute.
  7. Add the paneer cubes and mix gently.
  8. Add fenugreek leaves, green chillies and butter. Mix gently and cook for a minute.
  9. Remove from heat. Garnish with coriander leaves and Serve hot with rice, roti, naan etc.

I love the sweetness of peas in a curry, I use them in my simple beef curry also in my. Matar paneer is an easy punjabi style Indian curry made with paneer (Indian cottage cheese ) and Ingredients for Matar Paneer. Paneer (Indian cottage cheese) - You can buy it from super market or. Matar paneer is a delicious curry made of paneer cubes and fresh peas cooked in a rich, spicy and tangy gravy. Matar paneer is one of my favorite North Indian dishes. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic ingredients easily available in most of the indian kitchens. matar paneer recipe

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