Pad Thai
Pad Thai

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pad thai. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pad Thai is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pad Thai is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pad thai using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai:
  1. Prepare Rice sticks (dried rice noodles)
  2. Get Chicken/pork/beef/shrimp (choose one)
  3. Prepare as needed Oil
  4. Prepare Garlic (minced)
  5. Make ready Egg
  6. Prepare Carrot
  7. Get Onion
  8. Get Sauce
  9. Prepare 3/8 chicken broth
  10. Prepare Fish sauce
  11. Take Brown sugar
  12. Make ready White sugar
  13. Prepare Tomato ketchup
  14. Get Soy sauce
  15. Take Lime juice
  16. Make ready 1/8 peanut butter (if desired)
  17. Get Accents
  18. Get Peanuts
  19. Prepare Green onion (chopped)
  20. Make ready Lime (cut in 4-6 slices for garnish)
  21. Take Bean sprouts
  22. Take Red pepper (crushed, use for garnish)
Instructions to make Pad Thai:
  1. Put noodles in pot with water and set on stove on lowest temp for 1 hour check occasionally to make sure they do NOT get over cooked
  2. While noodles cook, put all ingredients for sauce together and let come to a small boil then let simmer.
  3. Put the remaining ingredients in another pan and let simmer together while watching and stirring so not to let the food burn. Use oil if needed.
  4. When noodles are done, drain BUT DONT PUT BACK IN POT YET! Put all together EXCEPT NOODLES then add noodles to desired dryness. I enjoy less noodles for more soup like.

So that’s going to wrap this up for this special food pad thai recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!