Loaded Potato Soup
Loaded Potato Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, loaded potato soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

What more could you want in a Loaded Potato Soup? Once your potato soup is thick and bubbly, top it with. Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe. Make this reviewer favorite the star attraction of your next soup night.

Loaded Potato Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Loaded Potato Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook loaded potato soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Potato Soup:
  1. Prepare 1/2 pound bacon
  2. Get 9 green onions
  3. Get 4 C water
  4. Prepare 1 Qt Half and Half
  5. Get 1 lb sour cream
  6. Make ready 1 lb shredded cheddar cheese
  7. Take 2 lbs red potatoes cut up
  8. Get Black pepper
  9. Take Salt
  10. Prepare Thyme
  11. Make ready Cliantro

This Loaded Potato Soup can be made gluten free by using a gluten free cream of chicken soup. My favorite cream of chicken soup is from Pacific Foods and it is gluten free. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker.

Steps to make Loaded Potato Soup:
  1. Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
  2. Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
  3. Add water and whisk in sour cream, half and half to the bacon and onions.
  4. Heat to a simmer, whisking occasionally.
  5. Gently stir in shredded cheese until smooth.
  6. Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
  7. Allow soup to sit without heat for about ten minutes.
  8. Stir and serve. Sprinkle extra toppings, or eat it as is.

If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker. This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon, and cheeeese! When the colder weather hits, I love to make soups. This is a simple recipe and is considered the ultimate.

So that is going to wrap it up for this exceptional food loaded potato soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!