Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fufu with oha soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Welcome back to my channel, in today's video i am going to be doing Fufu Mukbang eating show, this is Nigerian African Food Mukbang, i will be. Welcome back to my channel, in today's video i am going to be doing Mukbang eating show, this is Nigerian African Food Mukbang, i will be eating Delicious Oha Soup & Butternut Squash Fufu , this is Nigerian Fufu Mukbang. thanks for watching. Leaf oha, coco yam, local seasoning (ogiri, leaf uziza, crayfish, chicken, stockfish, dryfish, salt, red oil, cube knorr. Cook the chicken and set aside,.
Fufu with Oha soup is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fufu with Oha soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have fufu with oha soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fufu with Oha soup:
- Prepare leaf Oha
- Take Coco yam
- Prepare Local seasoning (ogiri
- Take leaf Uziza
- Take Crayfish
- Prepare Chicken
- Make ready Stockfish
- Take Dryfish
- Take Salt
- Take Red oil
- Get cube Knorr
Fufu is a generic name for food you swallow Fufu is generally tastless and rely on the richness of the soups to make the meal delicious. It is common knowledge that Nigerians especially the Igbos. Fufu is very difficult to make, a process that starts by pounding cassava and unripe plantains together with a big wooden pole and mashing them while In Ghana, fufu is most commonly made by mashing together cassava and unripe plantains or yams. Fufu-like staples are widespread across the entire.
Instructions to make Fufu with Oha soup:
- Cook the chicken and set aside,
- Cook your cocoyam, when it's done pound and set aside. Boil hot water and soak your dry fish and stockfish.
- Pick your oha leaf ie by detaching the leaf from the stem and set aside. Same as the uziza leaf. Then slice.
- Add more water to the stock and start cooking. Add red oil, pepper, knorr cubes, crayfish and cook a little.
- Add the pounded cocoyam bit by bit for easy dissolving. Add the Ogiri. Cover the pot and allow to boil.
- When the cocoyam must have dissolved, add your meat. Wash your uziza leaf and add.
- Add your oha leaf, add salt allow to cook for some minutes. Your soup is ready. Serve with fufu or any of your choice.
Fufu is very difficult to make, a process that starts by pounding cassava and unripe plantains together with a big wooden pole and mashing them while In Ghana, fufu is most commonly made by mashing together cassava and unripe plantains or yams. Fufu-like staples are widespread across the entire. Nigerian/African Food MUKBANG: Fufu, Melon Soup, Turkey Stew - To The JJC(s) Подробнее. AFRICAN/NIGERIAN FOOD MUKBANG : PEPPER SOUP AND POUNDED YAM MUKBANG Подробнее. Mukbang Nigerian Food Delicious Oha Ora Soup Garri Oatmeal Fufu Fufu Mukbang.
So that’s going to wrap this up for this special food fufu with oha soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!