Oil free Pepper soup and pounded yam
Oil free Pepper soup and pounded yam

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, oil free pepper soup and pounded yam. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

SOUP AND POUNDED YAM MUKBANG😋 this is by far the best family mukbang. Eforiro and stew with pounded yam mukbang asmr. Egusi soup is popular in Western Africa. The soup is thickened with ground melon, gourd, or squash seeds.

Oil free Pepper soup and pounded yam is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Oil free Pepper soup and pounded yam is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook oil free pepper soup and pounded yam using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oil free Pepper soup and pounded yam:
  1. Prepare Half tuber of Yam
  2. Prepare Medium size Dry fish
  3. Make ready 1 :2 Chicken part
  4. Take 1 Okpeyi (local spice)
  5. Get Yellow pepper and Cameroon pepper (pounded)
  6. Get Pepper soup spices
  7. Make ready Uziza and utazi
  8. Get Onion
  9. Make ready 2 Seasoning cubes
  10. Make ready Crayfish (grounded)
  11. Get to taste salt

African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of The amount of peppers you add to the pepper soup depends on your heat tolerance so feel free to. The yam pepper soup is very easy to make, the process is similar to that of Point And Kill (Cat Fish) Peppersoup, with slight differences. When you find a way combine sliced white yam, some tomato paste, onion, palm oil, and some other Nigeran food ingredients, what you get is a delicious plate of. Legit.ng News CATFISH PEPPER SOUP RECIPE- what are the main ingredients for this delicious Nigerian soup?

Steps to make Oil free Pepper soup and pounded yam:
  1. Peel and Cut yam, wash and cook until soft. Pound until very smooth, put small portion aside for thickener and put others in a food flask.
  2. Wash dry fish and chicken, add seasoning cubes, pepper, crayfish and salt then cook until the meat is done
  3. Pour a little more water, mould and add the yam- for thickener, add the remaining crayfish, pepper soup spices, enough pepper, okpeyi, seasoning cubes, uziza, utazi and salt. Stir and check the ingredients to taste.
  4. Allow to cook for 5mins. PS- you can put a drop of palm oil just to give it a facelift🥰

When you find a way combine sliced white yam, some tomato paste, onion, palm oil, and some other Nigeran food ingredients, what you get is a delicious plate of. Legit.ng News CATFISH PEPPER SOUP RECIPE- what are the main ingredients for this delicious Nigerian soup? Do you want to know how to prepare catfish pepper soup with yam? The best recipe is here for you. If you are looking for something really tasty, you inevitably should cook this.

So that is going to wrap it up for this special food oil free pepper soup and pounded yam recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!