Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ☆ green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This is basically our standard green bean casserole recipe with some minor modifications I've made over the years. It's ALWAYS the first to disappear at potlucks when there are other versions of green bean casseroles and people often ask why it seems to taste so much better than the original one on. Green bean casserole is a casserole consisting mostly of cooked green beans, cream of mushroom soup, and french fried onions. It is a very popular side dish for Thanksgiving dinners in the United States.
☆ Green Bean Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. ☆ Green Bean Casserole is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make ☆ Green Bean Casserole:
- Get 1 1/2 lb Green beans (Fresh or Frozen)
- Prepare 3 tbsp Butter
- Make ready 1/2 Yellow onion - diced
- Get 6 slice Bacon - diced
- Take 1 can Cream of Chicken soup
- Prepare 1/2 cup Sour cream
- Make ready 6 dash Fresh black pepper
- Prepare 8 oz Cheddar cheese - shredded
- Prepare 1 packages French Onions
I blanch them before baking them in the casserole, and they come out vibrant green with. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become The only ingredient as essential to green bean casserole as green beans is French's fried onions. There's nothing like a filling, warming and comforting casserole, am I right?
Instructions to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
Bizarrely, I never had it on my Thanksgiving table growing up, but I've become The only ingredient as essential to green bean casserole as green beans is French's fried onions. There's nothing like a filling, warming and comforting casserole, am I right? You can make this homemade green bean casserole with frozen green beans or make it a green bean casserole with fresh green beans. To store leftover casserole, cover the baking dish with plastic wrap and refrigerate. Green bean casserole, that salty, creamy veggie side dish that so many of us love has somehow become nearly as synonymous with Thanksgiving dinner as the turkey itself.
So that’s going to wrap this up for this special food ☆ green bean casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!