Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tator-tot casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tator-tot casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tator-tot casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best. Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe. I love tater tot casserole, this recipe is much the same as mine, but I don't add ketchup.
To get started with this particular recipe, we must prepare a few components. You can have tator-tot casserole using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tator-tot casserole:
- Take casserole
- Make ready 1 lb ground beef, browned and drained
- Make ready 1 can cream of mushroom soup
- Prepare 1 sprinkle garlic salt
- Take 1 sprinkle chili powder
- Get 1 15 oz can corn, drained
- Make ready 1 14.5 oz can green beans, drained
- Take 2 cup mexican-style shredded cheese
- Get 1 bag Tatot tots
Cover with Tater Tots, sprinkle with another pinch of salt and pepper, then with cheese, if using. For a Better Tater Tot Casserole, Start From Scratch. All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our.
Steps to make Tator-tot casserole:
- Preheat oven 425°.
- Brown meat, season with garlic salt by sprinkling it lightly on the top layer of meat; drain when completely brown.
- Pour meat into rectangular, or square, baking dish (I used an 8 x 8), sprinkle top layer of meat with chili powder. (Be generous with it if you like chili powder, otherwise just a few shakes to cover the meat- maybe 1/8 cup worth)
- Add cream of mushroom soup. Stir all together making it kind of pastey looking. Smooth meat mixture evenly over bottom of dish.
- Drain corn; sprinkle it on meat in an even layer.
- Drain green beans and sprinkle on meat and corn.
- Add a generous layer of cheese (you may or may not use all 2 cups of cheese).
- Add the tator tots as the top layer. Sprinkle with garlic salt or other desired choice of seasoning (don't make it too salty though).
- Bake uncovered at 425° for 35-40 minutes or as directed on package of tator tots.
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our. This tater tot casserole with veggies is a hit in my house…yes, even though there are things like peas, carrots, and green beans lurking inside. I think tater tots just make every food kid-friendly. Weight Watchers Tater Tot CasseroleThe Staten Island Family.
So that’s going to wrap this up for this special food tator-tot casserole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
