Desi Palak paneer
Desi Palak paneer

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, desi palak paneer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Palak Paneer Recipe by dilsefoodie easy to make recipe try this and tell us if you like it. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube.

Desi Palak paneer is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Desi Palak paneer is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have desi palak paneer using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Desi Palak paneer:
  1. Prepare 4 bunch palak set
  2. Make ready 1 packet paneer
  3. Take 4 clove garlic
  4. Take 2 tomatoes peel off thin cutting
  5. Prepare 6 tbls oil
  6. Take 1 tbls red chili powder
  7. Make ready 1 tsp turmeric powder
  8. Make ready salt as a taste
  9. Make ready 1-2 green chili

One such hearty rustica is palak paneer or saag paneer, an old favourite of the Punjab, more so The quintessentially Punjabi paneer is a cheese used vastly in all flavours of desi cuisine, sweet, savoury. This recipe for Indian palak paneer, uses tofu instead of cheese to keep it vegan. This palak paneer, made from spinach cooked in a creamy Indian-spiced sauce, is vegetarian, vegan and gluten-free. Palak Paneer is a very popular Indian dish that goes well with all Indian Breads and flavored rice.

Steps to make Desi Palak paneer:
  1. First palak thin cutting on cookpad chop board and wash it
  2. After wash keep aside and take one pan heat it oil add garlic cloves and brown it. after brown add palak 3 min cook add tomatoes and masala cook medium flame 5 min
  3. Dont add water jus cook medium flame and separately do light brown paneer. paneer ko half tbls butter main fry kerlain
  4. Palak ko 3 min cover kerke medium flame per cook karain saath main paneer ko bhi fry kerlain
  5. Last 4 min high flame per bhon lain and add paneer🌺
  6. Serve with chapati and enjoy little winter to start😊 Desi Palak paneer

This palak paneer, made from spinach cooked in a creamy Indian-spiced sauce, is vegetarian, vegan and gluten-free. Palak Paneer is a very popular Indian dish that goes well with all Indian Breads and flavored rice. This is one of my family's favorite. Today let us learn how to make palak paneer following this easy recipe. Content:Palak Paneer Restaurant recipe, how to make palak paneer , food and travel Mumbai This is the video about Simplest & Quickest Palak Paneer Recipe in Desi Style in Nepali Home Made Way.

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