Green Bean Casserole
Green Bean Casserole

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, green bean casserole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casserole is a casserole consisting mostly of cooked green beans, cream of mushroom soup, and french fried onions. It is a very popular side dish for Thanksgiving dinners in the United States.

Green Bean Casserole is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Green Bean Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have green bean casserole using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Casserole:
  1. Prepare 1 lb green beans
  2. Prepare 1/3 stick butter
  3. Take 1 medium onion sliced
  4. Prepare 1 lb mushroom sliced
  5. Prepare 2 can chicken broth
  6. Get 1 can cream of mushroom
  7. Make ready 1 fried onion rings
  8. Prepare 1 cup cheddar cheese

Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. For this recipe, I ditched the. This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. Green Bean Casserole has been a family favorite for millions of happy Thanksgiving diners for decades.

Instructions to make Green Bean Casserole:
  1. cook green beans in the chicken broth for about 15-20 min, then drain
  2. preheat ovennto 350°F.
  3. melt butter in the skillet, add sliced onion, and mushrooms, add green beans, creammof mushroom and fried onion rings, plus some salt and pepper to taste.
  4. pour the mixture into the greased baking dish, sprinkle with cheese and bake for about 30 minutes

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. Green Bean Casserole has been a family favorite for millions of happy Thanksgiving diners for decades. Even now as we go to other family holiday get togethers with extended family. To store leftover casserole, cover the baking dish with plastic wrap and refrigerate it for up to. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time.

So that’s going to wrap this up with this special food green bean casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!