Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy palak paneer. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. Palak Paneer is a popular Indian dish of Indian cottage cheese cubes in a mild, spiced smooth spinach sauce. This delicious creamy dish is made with fresh spinach leaves, paneer (firm cottage cheese).
Creamy Palak Paneer is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamy Palak Paneer is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have creamy palak paneer using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Palak Paneer:
- Make ready 150 gm paneer cubes boiled in salt water
- Get 250 gm spinach paste
- Prepare 4-5 tomato pury
- Get 2-3 tbsp malai
- Make ready 1tbps coriander powered
- Make ready to taste Salt
- Get 1tbsp red chilli
- Make ready 1/2 tsp garam masala
- Make ready 2 tbsp cream
- Make ready 2 tbsp kasuri methi
Method to Make Creamy Palak Paneer. The Preparations Palak Paneer is creamy spinach dish with paneer. This is a popular dish with youngsters and served in every indian resturant. The creamy texture of spinach with paneer is a good combination.
Steps to make Creamy Palak Paneer:
- In a Kadhai heat oil and all the dry masala and cook for 1 mins.
- Add tomato puree and further add paneer cubes and spinach.
- Cook for 5 mins and add malai and cook.
- Garnish with cream and serve with roti or rice.
This is a popular dish with youngsters and served in every indian resturant. The creamy texture of spinach with paneer is a good combination. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice.
So that is going to wrap this up for this special food creamy palak paneer recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
