Easy Eggplant and Tomato Keema Curry
Easy Eggplant and Tomato Keema Curry

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy eggplant and tomato keema curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Eggplant and Tomato Keema Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Eggplant and Tomato Keema Curry is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy eggplant and tomato keema curry using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Eggplant and Tomato Keema Curry:
  1. Prepare 200 grams Ground pork
  2. Get 1 Onion
  3. Make ready 3 Eggplants (slim Japanese type)
  4. Take 1 tsp Grated garlic
  5. Get 1 tsp Grated ginger
  6. Get 1 Olive oil
  7. Make ready 200 ml ☆Water
  8. Make ready 1 ☆Bay leaf
  9. Get 1 can ☆Canned tomatoes
  10. Take 1 ☆Consomme Soup stock cube
  11. Get 3 pieces ☆Ready-made curry roux
  12. Take 1 Seasonings (Japanese Worcestershire-style sauce)
  13. Get 1 Your favourite spices
  14. Prepare 1 dash Salt and pepper
Instructions to make Easy Eggplant and Tomato Keema Curry:
  1. Mince the onion. Cut the eggplants vertically into 4, then cut into 1 cm pieces.
  2. Heat olive oil in a pot, and add garlic and ginger. Add the minced onion and stir-fry.
  3. When oil is evenly absorbed to the pan contents, add the ground meat, lightly sprinkle with salt and pepper, and continue stir-frying.
  4. When the colour of the ground meat starts to change, add eggplants, and briefly stir-fry. Add all the ☆ ingredients.
  5. Simmer for about 10 minutes until thickened while skimming off the scum.
  6. Add your favourite spices or seasonings, then it's done.
  7. Grated cheese makes the dish delicious!!
  8. This vegetable-filled dry curryis also recommended.

So that’s going to wrap this up for this exceptional food easy eggplant and tomato keema curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!