Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kerala style semi dry chicken curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kerala style semi dry chicken curry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Kerala style semi dry chicken curry is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kerala style semi dry chicken curry using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kerala style semi dry chicken curry:
- Make ready 500 kg Chicken
- Get 1/2 tsp mustard seeds
- Make ready 4-5 red chillies
- Prepare 5-6 cashews
- Get 1/2-1 cup Coconut cubes
- Get 2-3 tomatoes
- Make ready 3 onions of medium sized
- Get 1 bay leaf
- Get 11/2 tsp Saunf /fennel seeds
- Get 3 cinnamon sticks
- Prepare 3/4 tsp cloves
- Get 1/2-1 tsp peppercorns
- Take 2 green chillies
- Prepare 1 Small piece of ginger
- Make ready 5-6 garlic
- Make ready 1 strand Curry leaves
- Get 1/2 tsp turmeric powder
- Prepare 1 tsp chilli powder
- Make ready 3 tsp coriander powder
- Prepare as required Oil for frying
- Make ready as per taste Salt
- Make ready For marination of chicken
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp chilli powder
- Make ready as per taste Salt
Steps to make Kerala style semi dry chicken curry:
- In a pan take oil,when oil is hot add cashews,coconut cubes and half onion sliced. Fry them separately and remove them in a plate.
- Then in the same pan add mustard seeds after it splutters, add red chilli and curry leaves. Then add bay leaf, 1 cinnamon, 2-3 cloves, 1/2tsp saunf and 2- 3 peppercorns. To this add left onions, crushed green chilli, ginger and garlic. After it has become soft add powders like turmeric,chilli, coriander.
- Add tomatoes when powders are aromatic. Close lid and cook until tomatoes are tender. Add chicken pieces and coat with masala. The chicken added should be marinated with turmeric powder, salt,chilli powder. Also, add the chicken masala. To this add required water for cooking.
- When chicken is cooked, add the dry ingredients mentioned in step 1. Check for salt. Add water according to your choice.Semi-dry is better. Serve this delicious kerala style chicken curry with appam, rice or roti.
So that’s going to wrap this up with this special food kerala style semi dry chicken curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
