Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beans potato curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beans Potato Curry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Beans Potato Curry is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook beans potato curry using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beans Potato Curry:
- Take 250 g beans
- Take 150 g potatoes
- Take 50 g onion
- Take 4 tsp oil
- Make ready 1 tsp Ginger garlic paste
- Take 1/4 tsp turmeric powder
- Prepare 2 tsp red chilli powder
- Get 1/4 tsp garam masala powder
- Make ready Handful mint leaves
- Make ready Salt
Instructions to make Beans Potato Curry:
- Wash and cut beans and potatoes into desired or small peices. Cut an onion too.
- Take a pressure cooker and pour oil. Once it's heated add onions and stir till becomes soft. Add ginger garlic paste and dry spices and stir for another min.
- Add beans and stir fry for a min and close the lid and pressure cook for 5 whistles.
- Remove the lid and add potatoes and cook on medium flame for 5 mins until they become soft.
- Lower the flame and add corrainder or mint leaves and cook for 1 more min.
So that is going to wrap this up with this special food beans potato curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!