Restaurant style paneer 65
Restaurant style paneer 65

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, restaurant style paneer 65. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

It can be prepared either with sauce or without. The gravy or sauce which coats the paneee will be tangy and spicy. The crispiness of the paneer, the juicy crunch of the veggies and the rich taste of assorted spices make. Perfect for get together as a starter.

Restaurant style paneer 65 is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Restaurant style paneer 65 is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have restaurant style paneer 65 using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant style paneer 65:
  1. Prepare 250 gm paneer(cut into pieces,)
  2. Prepare 3 tbsp and 1 tsp cornflour
  3. Get 2 tbsp flour
  4. Prepare To taste salt
  5. Prepare 2 tsp kashmiri red chilli powder
  6. Get 2 tbsp red chilli sauce
  7. Make ready 1 tsp lemon juice
  8. Get 1 tsp ginger garlic paste
  9. Make ready Pinch red colour
  10. Prepare 1 tsp chopped garlic
  11. Make ready leaves Lots of curry
  12. Take 1/2 tsp black pepper powder
  13. Prepare 1 chopped green chillies
  14. Get 2 chopped dry red chillies
  15. Get 1/3 capsicum (diced)
  16. Make ready 1 onion (diced)
  17. Take 2 tbsp oil to cook
  18. Make ready Oil to fry
  19. Prepare 2 tbsp chopped spring onion
  20. Take 2 tsp chopped coriander leaves
  21. Prepare 3 tbsp curd

It's one of the most popular finger snack served as side or starter dish for veg. Best Restaurant Directory Deals and Coupons. Prepared with goodness of cottage cheese, this is a perfect treat for your taste buds. So, if you too feel like relishing this amazing South Indian recipe, you can follow and prepare this amazing dish at home to impress your loved ones.

Steps to make Restaurant style paneer 65:
  1. Add salt,1.5 tsp red chilli powder, ginger garlic paste,1 tsp chopped garlic, few curry leaves, 3 tbsp cornflour,flour to paneer. Mix well. Then add lemon juice. Adding adequate water make thick coating on paneer.
  2. Let hot oil and fry paneer pieces in high flame and keep on pepper towel. Add 2 tbsp oil to pan. Let it hot. Add green chillies,red chillies and Curry leaves. Saute for few seconds.
  3. Add 2 tbsp Chopped garlic. Saute for 30 seconds. Add onion and capsicum. Saute for 1 minute. Add salt,red chilli sauce,black pepper powder, spring onion and saute for 1 minute.
  4. In a bowl add curd, colour,1/2 tsp red chilli powder 1/3 cup water,1 tsp cornflour and mix well.
  5. Add this to pan. When oil will come out add fried paneer. Cook for 2 minutes.
  6. Garnish with fresh coriander leaves. Spread rice on plate. Make Cookpad hat with paneer pieces and write Cookpad with green chilli sauce.

Prepared with goodness of cottage cheese, this is a perfect treat for your taste buds. So, if you too feel like relishing this amazing South Indian recipe, you can follow and prepare this amazing dish at home to impress your loved ones. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag. Soft, creamy Mughlai Restaurant-Style Shahi Paneer is a true celebration of rich flavours and treasured spices. Scoop this vegetarian curry up with hot paratha, naan or roti.

So that is going to wrap it up with this exceptional food restaurant style paneer 65 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!