Paneer Kofta
Paneer Kofta

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer kofta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Transfer the koftas on a plate. This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. Paneer Kofta Recipe(with Step by Step Photos). About Paneer Kofta Recipe: A north Indian delicacy, this paneer recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with various spices.

Paneer Kofta is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Paneer Kofta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer kofta using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Kofta:
  1. Get 4 (300 gms) Boiled Potato
  2. Take 125 gms Paneer
  3. Get 1/4 cup (30 gms) Poppy Seeds paste
  4. Prepare Paste
  5. Get 3 (300 to 350 gms) Tomato
  6. Prepare 2 Green Chilies
  7. Make ready 1/4 cup Corn Flour
  8. Make ready 2 to 3 tbsp Green Coriander (finely chopped)
  9. Make ready 5 to 6 Cashew nuts
  10. Prepare 15 to 20 Raisins
  11. Prepare 1 tsp Ginger Paste
  12. Make ready 1 tsp Green Chilies
  13. Take 1/2 tsp Turmeric Powder
  14. Get 1/4 tsp Cumin seeds
  15. Get 1 tsp Coriander Powder
  16. Take 1/2 tsp Red chilli powder
  17. Take 1/4 tsp Garam Masala
  18. Make ready 1 tsp or to taste Salt
  19. Prepare As needed Oil for Kofta and Curry

Aloo paneer kofta is a traditional North Indian snack that is prepared during festivals and regular parties and celebrations. Watch the video and follow th. Deep fried paneer koftas served in a rich, creamy onion and tomato gravy is one of the most mouth-watering curries you will ever come across. Served along with Indian breads & pulaos.

Steps to make Paneer Kofta:
  1. Take boiled potatoes,peel them. Grate them, grate paneer too.
  2. Add spices to the mix, add salt, finely chopped green chilli,a little green coriander, add cornflour too. Mix all. Add chopped cashews and raisins. Mix well.
  3. Lift some dough, give a round shape,flatten it, make a hollow. Add cashew pieces and raisins,close it and give it a round shape. Bind well.
  4. Heat some oil in wok for koftas. Once oil is rightly hot, put Koftas to fry, Fry well until golden brown.
  5. Take it out.Hold the ladle on the edge of the wok,so that extra oil goes back to the wok.Put the kofta in a plate.Prepare all koftas likewise.It takes 5 minutes to fry koftas at once. We have made 15 koftas with this quantity of dough
  6. To prepare gravy, Heat a pan, Add oil to it. Add cumin seeds,turmeric powder,coriander powder and ginger paste.Slightly roast the spices.
  7. .Add tomato green chilli paste, poppy seeds paste. Stir it at regular intervals,Roast it till oil separates from the spices,red chilli powder. Keep medium flame. Once oil separates add water, later add more water. Add salt, garam masala and green coriander.Cover and cook the gravy for 7 to 8 minutes.
  8. Put the koftas in the gravy.Turn off flame.Cover the koftas for 2 minutes. Take out the koftas in a bowl. Garnish the curry with some chopped green coriander.
  9. Yummy Aloo Paneer Kofta curry is ready, You can serve sumptuous Aloo Paneer kofta curry,with chapati, paratha, naan or rice.

Deep fried paneer koftas served in a rich, creamy onion and tomato gravy is one of the most mouth-watering curries you will ever come across. Served along with Indian breads & pulaos. Shahi Paneer Kofta Curry Recipe, chahna Sabji, How To Make Shahi Paneer Kofta Curry Recipe. This Sahi paneer kofta curry is yet another classic Punjabi food recipe of North Indian cuisine. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato gravy/curry.

So that’s going to wrap it up for this special food paneer kofta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!