Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, ox tail soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ox tail soup is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Ox tail soup is something which I have loved my whole life.
Oxtail soup is made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals are used and tails may come from bovines other than oxen. Oxtail soup is served all over Hawaii. Unlike the thick and hearty stew I grew up with, the Hawaiian soup is relatively light (a blessing post holidays).
To get started with this recipe, we have to first prepare a few components. You can cook ox tail soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ox tail soup:
- Get Ox tail
- Prepare 3 Potatoes
- Get 3 tomatoes (heirloom)
- Make ready 1 onion
- Prepare 2 turnips
- Take 1 cup Ketchup
- Prepare Carrots
- Make ready Water that covers them all
- Take Pasta (macaroni)
Oxtail soup is the perfect winter warmer. Invest in the cooking time and you'll be rewarded with a lovely rich soup that really makes the most of this cheap cut of meat. Today's recipe is for Korean style oxtail soup (called sokkoritang: 소꼬리탕 in Korean)! Many of you have requested this recipe over years but eventually today's the day that I release it!
Instructions to make Ox tail soup:
- Boil the ox tail (or beef, chicken, ribs) for 5 mins to remove the blood
- Boil another pot of water in a cast iron pot or pressure cooker. Pick up the meat by a tone. Then add chunk veggies.
- Add seasonings like bay leaves, ketchup, garlic, onions… boil on low/medium heat for 1 hour.
Today's recipe is for Korean style oxtail soup (called sokkoritang: 소꼬리탕 in Korean)! Many of you have requested this recipe over years but eventually today's the day that I release it! This oxtail soup uses simple ingredients like onions and turnips that round out the meaty flavor of the oxtails resulting in a balanced flavorful soup. Slow Cooker Oxtail Soup - a hearty stew with rich broth and succulent tender meat that's comforting and perfect anytime of the year Cold and warm season. See more ideas about oxtail recipes, oxtail, recipes.
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