Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, crockpot roast beef and gravy. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Roast Beef and Gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Crockpot Roast Beef and Gravy is something that I have loved my whole life. They are fine and they look fantastic.
Rump roast in the crock pot/slow cooker. Very tender and how to make thick, rich gravy. A beef roast is transformed in the slow cooker to a tender and delicious roast with incredibly tasty gravy, using Coca-Cola Classic and an envelope of onion soup mix. Add roast to crockpot, sprinkle with onion soup mix and thyme; pour coke all around.
To get started with this recipe, we have to prepare a few ingredients. You can have crockpot roast beef and gravy using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Roast Beef and Gravy:
- Make ready 1 Roast beef
- Take 1 Small onion diced
- Prepare 6 carrots (Optional I like for the added veggies and enhanced taste)
- Make ready 3 potatoes (optional)
- Get a few teaspoons Worcestershire sauce
- Get a few teaspoons A1 sauce
- Prepare to taste Seasonings (salt pepper garlic)
- Prepare 2-14 oz cans beef broth
- Prepare 1 can (26 oz) cream of mushroom
- Get 2 beef bullion cubes
- Get 1 cup sliced mushrooms (optional)
You will love this incredibly flavorful roast beef! I love serving this roast beef with Garlic Mashed Potatoes and Sesame Green Beans or a tossed green salad. It is my favorite way to eat a roast! Beef and tomato gravy is an easy crock pot recipe your family will love.
Instructions to make Crockpot Roast Beef and Gravy:
- Add carrots and potatoes to crockpot
- Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
- I then add the roast beef and one small diced onion
- Cover with lid on high at least 4 and low about 8 hours
- About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
- Great over rice, noodles, or mashed potatoes
It is my favorite way to eat a roast! Beef and tomato gravy is an easy crock pot recipe your family will love. My family loves this roast and the tomato gravy. You can serve this gravy over mashed potatoes, rice or noodles. We also like to make sandwiches with the beef and pour the gravy over the sandwich.
So that’s going to wrap this up for this exceptional food crockpot roast beef and gravy recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!