Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, swedish meatballs my way. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This is the way I was taught how to make them. My grandmother named them swedish meatballs. Our family enjoys making and eating this dish. Music used with permission from opsound.org.
Swedish Meatballs My Way is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Swedish Meatballs My Way is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook swedish meatballs my way using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Swedish Meatballs My Way:
- Make ready 1 1/2 lb Ground Beef
- Get 1 lb Pork Sausage
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Take 1/2 tsp black pepper
- Prepare 2 envelope onion soup mix divided
- Make ready 1/2 tsp salt
- Get 2 egg yolks
- Get 1/2 cup bread crumbs
- Prepare 3 dash worcestershire sauce
- Prepare 3 tbsp green pepper diced
- Get 1 small onion diced
- Get 3 garlic cloves minced
- Prepare 1/4 cup butter
- Take 1/3 cup flour
- Prepare 1 can cream of mushroom
- Make ready 1/2 cup sour cream
- Make ready 4 cup water
- Prepare 2 tbsp chopped parsley
- Make ready 1/4 tsp ground nutmeg
Some people feel there should be grated onion in the meatball mixture itself. If Swedish meatballs aren't on your monthly dinner rotation, you need to add them ASAP! They make the perfect family-friendly meal and are delicious served over egg noodles or mashed potatoes. Well I'm here to tell you, these easy Swedish meatballs are way better!
Instructions to make Swedish Meatballs My Way:
- Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
- In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
- In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
- In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.
They make the perfect family-friendly meal and are delicious served over egg noodles or mashed potatoes. Well I'm here to tell you, these easy Swedish meatballs are way better! Swedish meatballs are delicious alone and often served that way, but we love the combination of the creamy sauce and meatballs. This Swedish meatballs recipe makes juicy and flavorful meatballs with a creamy, rich, and crave-worthy sauce. If you prefer, you can serve the meatballs without the.
So that’s going to wrap this up with this special food swedish meatballs my way recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
