Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, loaded potato soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Loaded Potato Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook loaded potato soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Soup:
- Get 2 T olive oil
- Make ready 1-2 small dried chiles
- Take 1 garlic clove, minced
- Take 1 onion, chopped
- Take 3 c cauliflower florets
- Get 1 lb baby Yukon gold potatoes, larger ones halved or quartered
- Take 32 oz low-sodium vegetable stock
- Take 1 tsp salt
- Prepare 1 tsp black pepper
Steps to make Loaded Potato Soup:
- In large pot, heat oil, chile and garlic. Add onion and cook until tender.
- Add cauliflower, potatoes, broth, 2 cups water, salt and pepper. Bring to boil, reduce heat and simmer until potatoes are tender.
- Remove chile and puree soup in blender in batches until smooth. Return to pot and reheat.
- Serve with baked potato toppings!
So that’s going to wrap it up for this exceptional food loaded potato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
