Sweet Non-spicy Curried Chicken Breast Stew
Sweet Non-spicy Curried Chicken Breast Stew

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet non-spicy curried chicken breast stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Non-spicy Curried Chicken Breast Stew is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet Non-spicy Curried Chicken Breast Stew is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet non-spicy curried chicken breast stew using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Non-spicy Curried Chicken Breast Stew:
  1. Take 2 tbsp cooking oil
  2. Take 1 onion, sliced
  3. Prepare 3 cloves garlic, minced
  4. Prepare 1 lemongrass, bruised
  5. Prepare 1.5 tbsp curry powder
  6. Prepare 1 cup beef stock (or other types of stocks) / water
  7. Take 3 star anise
  8. Make ready 1 cinnamon stick
  9. Get 1.5 tbsp sugar
  10. Take 1 tbsp ground bean sauce (optional)
  11. Take 2 tbsp tomato paste
  12. Make ready 1 cube beef or chicken seasoning or powder
  13. Get 3 carrots
  14. Prepare 1 spring onions, chopped
  15. Prepare Beef or chicken cubed
  16. Prepare To taste salt and pepper
Instructions to make Sweet Non-spicy Curried Chicken Breast Stew:
  1. Heat cooking oil and saute onion, garlic and lemongrass, approximately 1 - 2 minutes
  2. Add beef/chicken, stirring
  3. Add curry powder, toss or stir
  4. Add stock/water, star anise, cinnamon stick, sugar, ground bean sauce (if using), tomato paste, seasoning powder/cube, salt and pepper. Bring to boil
  5. Add carrots, boil for 30 mins on low heat
  6. Serve and garnish with spring onions

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