Mom's Mexican Casserole
Mom's Mexican Casserole

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mom's mexican casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Before I start tonight's episode, I would love to speak briefly about the woman who was one of the main reasons that I love spending time in the kitchen. Grab your FREE copy of one of our most popular and engaging activity packets! While Mexican casserole is tasty, it's also in the category of guilty pleasures. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family.

Mom's Mexican Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mom's Mexican Casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mom's mexican casserole using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Mexican Casserole:
  1. Make ready 2 lb lean ground beef
  2. Prepare 1 medium onion, chopped
  3. Get 2 packages Taco seasoning
  4. Prepare 1 can rotel
  5. Make ready 1 can cream of onion soup
  6. Make ready 1 can cream of chicken with mushroom soup
  7. Make ready 1 can enchilada sauce
  8. Take 12 corn tortillas
  9. Make ready 1 1/2 cup crushed nacho cheese doritos
  10. Get 1 1/2 cup shredded monterey jack cheese
  11. Make ready 2 cup shredded sharp cheddar cheese

Full of classic Mexican flavors in an easy weeknight package! This Healthy Mexican Casserole has roasted corn, roasted bell peppers, cheese, enchilada sauce, and corn tortillas. This Mexican Casserole Recipe is sure to please the whole family. Easy Mexican Chicken Casserole combines the best parts of taco night into one easy, hearty So, I'm guessing a mom was the genius behind Taco Tuesdays.

Steps to make Mom's Mexican Casserole:
  1. Preheat oven to 350
  2. Brown ground beef with onion
  3. Add taco seàsoning, salt and pepper if needed as well
  4. In a separate pan heat rotel, both soups, and enchilada sauce together until blended smoothly
  5. In a 9X13 casserole dish, spray with non stick oil, lay six corn tortillas down on bottom of pan
  6. Take half of the seasoned ground beef and spread on tortillas, then half of the sauce mixture on top of beef
  7. Then add the other 6 tortillas, beef, and sauce again
  8. Bake for 30min, then add your crushed doritos and cheddar and Monterey jack cheese, bake for another 15min until melted and bubbley
  9. Spoon it out and top it off with some fresh tomatoes and sour cream

This Mexican Casserole Recipe is sure to please the whole family. Easy Mexican Chicken Casserole combines the best parts of taco night into one easy, hearty So, I'm guessing a mom was the genius behind Taco Tuesdays. There's a downside to serving traditional. This Taco Casserole is one that I remember growing up that my Mom would make from time to time. Time to pop it in the oven!

So that’s going to wrap this up with this special food mom's mexican casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!