Beef Soup with Veggies and Fish Balls
Beef Soup with Veggies and Fish Balls

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef soup with veggies and fish balls. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Soup with Veggies and Fish Balls is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Beef Soup with Veggies and Fish Balls is something which I’ve loved my entire life. They are fine and they look fantastic.

ADD FISH BALLS TO SOUP Add the fish balls to the soup. Ready-made fish balls are usually cooked through. Add the veggie and fish balls. Ladle the soup over and garnish with the toppings This is ready to go and need to be served immediately or the noodles will continue to absorb the soup.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef soup with veggies and fish balls using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Soup with Veggies and Fish Balls:
  1. Make ready 500 gr beef chunks/chicken
  2. Get 250 gr cauliflower
  3. Prepare 200 gr broccoli
  4. Make ready 150 gr fish balls
  5. Get 120 gr chopped string beans
  6. Prepare 80 gr chopped carrots
  7. Make ready 250 gr chopped potatoes
  8. Make ready 2 chopped tomatoes into big sizes
  9. Prepare 50 gr elbow macaroni
  10. Make ready 1/2 can whole Kernel sweet corn
  11. Take 2 tsp salt
  12. Get 1/2 tsp white pepper powder
  13. Take 1500 ml broth
  14. Get 5 cloves crush garlic
  15. Prepare 2 tsp corn starch mix with some water
  16. Make ready 1 tsp sasame oil
  17. Get 2 pinch fried onions (can buy at Asian store)
  18. Make ready 2 tsp chicken powder

Use the food processor and ground the meat. This dish consists of beef meatballs that are in a salty and slightly sweet sauce. Vegetables such as carrot, onion and green pepper are added to give this dish even more flavor. Malai kofta is the vegetarian version of meatballs.

Instructions to make Beef Soup with Veggies and Fish Balls:
  1. Boil beef chunks into the water. Drain first water, continue add some water. Cook in the rice cooker until tender. Keep rest of broth.
  2. Boil rest of broth, add some more water. Add macaroni, garlic, beef, celery, and carrot. After few minutes add tomatoes, and fish balsl.
  3. Add potatoes into the soup, continue with another ingredients. Last should be broccoli. No need to cook for long time, so it's still crunchy.
  4. 2 minute before turning off the stove, pour liquid corn starch, and garnish with fried onion and sesame oil.

Vegetables such as carrot, onion and green pepper are added to give this dish even more flavor. Malai kofta is the vegetarian version of meatballs. It takes time and effort to make, but the work is worth it for the delicious results you get. Malai (meaning creamy in Hindi) kofta is the perfect vegetarian alternative to meatballs. It goes very well with naan (tandoor-baked flatbread) or Jeera rice.

So that is going to wrap it up with this special food beef soup with veggies and fish balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!