Creamy mac n cheese
Creamy mac n cheese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy mac n cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy mac n cheese is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Creamy mac n cheese is something that I have loved my whole life. They are nice and they look fantastic.

Today I am making an extra creamy cheesy mac n cheese. This can be baked or just served right out of the pot to keep it extra creamy. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy mac n cheese using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy mac n cheese:
  1. Make ready 2 1/2 cup whole milk
  2. Get 1/2 tsp dry mustard
  3. Prepare 1/2 tsp salt
  4. Prepare 1/2 stick real butter
  5. Get 1/2 cup sour cream
  6. Make ready 2 can cheddar cheese soup
  7. Get 2 1/2 cup shredded cheddar cheese
  8. Make ready 2 cup cooked elbow macaroni
  9. Prepare 1/2 tsp ground black pepper

Other than those two things, it's pretty good! Three types of cheese give Super Creamy Mac and Cheese a whole lot of cheese flavor. I'm not a huge fan of Velveeta but there's no question it gives mac and cheese a wonderfully creamy texture. I find most homemade mac and cheese recipes to be a bit dry, so I developed this version to be ultra-creamy.

Steps to make Creamy mac n cheese:
  1. In a slowcooker, butter sides, add butter.
  2. Add hot, cooked macaroni
  3. Add cheddar soups,cheddar cheese, sour cream, salt, milk,mustard, pepper. Stir well.
  4. After stirring well, cook on low 4-5 hrs.
  5. Stir occasionally
  6. Serve

I'm not a huge fan of Velveeta but there's no question it gives mac and cheese a wonderfully creamy texture. I find most homemade mac and cheese recipes to be a bit dry, so I developed this version to be ultra-creamy. The crispy panko and herb topping was inspired by the mac and cheese served at Maple Ave, a little gem of a restaurant near my hometown. Mac and cheese is comfort food at its finest. Loaded with carbs, ooey, gooey, creamy cheese sauce, and crunchy topping—it's practically begging you to put on yoga pants and stay in for the night!

So that is going to wrap this up with this special food creamy mac n cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!