Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegan curry (cari). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Curry (Cari) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Vegan Curry (Cari) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have vegan curry (cari) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Curry (Cari):
- Take 2 Tbsp oil
- Prepare 1 large potatoes diced
- Take 1 tsp vegetable broth powder
- Take 2 Tbsp lemongrass
- Take 5 dried bay leaves
- Get 1 c. soy milk
- Prepare 1 c. tofu, veggy meat diced
- Take 2 c. carrots cur in 1" pieces
- Take 2 Tbsp curry
- Prepare 2 Tbsp coconut powder
Steps to make Vegan Curry (Cari):
- Fry potato in oil, veggy broth powder, and lemongrass to lightly browned.
- Add 1 Tbsp curry, and carrots to pan, stir and fry for couple of minutes, add water to 1 inch above the potatoes and carrots on medium heat.
- Add diced tofu or veggy meat, soy milk, bay leaf, 1 Tbsp curry, put lid on pan, let simmer 10 min.
- Add coconut powder and mix well.
- Eat with rice.
So that is going to wrap it up for this exceptional food vegan curry (cari) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
